"Since the pandemic began, one ingredient that's shaken up my at-home cocktail routine has been Haus' apéritifs. Popular in Europe for centuries, apéritifs have a lighter alcohol content that's perfect for sipping on the rocks or with a splash of seltzer. But while I love that it's less likely to leave me with a hangover, what makes Haus shine is its incredible taste. Made with local Californian ingredients, like lemon, elderflower, and clove, it's a refreshing beverage that's a treat for the senses. For the holidays, I'm sending the brand's sampler kit to friends and family along with a virtual happy hour invitation. It's not the same as getting together in person, but I have a feeling it will lift all of our spirits."
—Katie Macdonald, Senior eCommerce Food Writer |
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